Redefining sustainable greenhouse
production of fresh fruits and vegetables.
We’ve developed technologies that integrate solar power, electricity generation, fresh water production and hydroponics. It produces an equivalent quantity of food to that grown using traditional methods, but the quality is significantly better.
We are showing the world that you can grow delicious, mouthwatering produce without needing fossil fuels, vast amounts of fresh water and thousands of acres of cultivated farmland. We are breaking farming’s dependence on finite resources.
A Sundrop greenhouse turns seawater and sunlight into energy and water. We then use sustainably sourced carbon dioxide and nutrients to maximise the growth of our crops.
Because we don’t need soil, we’re able to grow our produce on degraded land in arid areas previously considered too barren for agriculture.